Indian black chickpeas, traditional spices, sweet roasted beets and spinach help make up your healthy 5-a-day in this high fibre, mildly spiced vegan dish that isn’t just for vegans. Goes great with chapati and (vegan) yoghurt on the side. Maybe a cold beer, too… if that’s your thing.
Made with Gluten Free Ingredients.
Allergens: Celery, Mustard
Indian black chickpeas, traditional spices, sweet roasted beets and spinach help make up your healthy 5-a-day in this high fibre, mildly spiced vegan dish that isn’t just for vegans. Goes great with chapati and (vegan) yoghurt on the side. Maybe a cold beer, too… if that’s your thing.
Made with Gluten Free Ingredients.
Allergens: Celery, Mustard
